What makes a good Chinese Restaurant? Probably an incredibly wide and varied menu right? Discovered White Flower Tea House recently and they're following the Chinese tradition with lots of new dishes! Once you check their menu, you may be unsure on what to try first but guaranteed every dish is 100% tasty.
Starting off with their new appetizers:
MAPO TOFU DIP
A twist with the classic mapo tofu! Added some braised ground pork and served with crispy wanton chips on the side.
PRAWN TOAST
Deep-fried prawn pasted served on top of a baguette with sweet mayonnaise on top and sweet and sour sauce on the side! Comes in 3's or 6's and indeed a crowd-pleaser.
EGG FLOSS SHRIMP
This Singaporean inspired deep-fried battered shrimp tossed in curry leaves, chillies and egg floss is a must-try!
From appetizers, seafood and for those who prefer noodles - you'll never run out of options at the White Flower Tea House! You can even bring the feast home as they're offering some of their new potluck trays: Crispy Noodles tray, the Braised Beef Crispy Noodles tray and Birthday Noodles tray.
White Flower Tea House is open for pickup and delivery at thegridfoodmarket.com. It is also available for dine-in at Stall 9 at The Grid Food Market, Powerplant Mall, Rockwell Drive, Rockwell Center, Makati. It also delivers via GrabFood, FoodPanda, RiderKo and Pick-A-Roo
